Taste & Toast Fest

17 May

A Gastronomic Journey throughout Portugal!

Early-Bird until 3rd May only.

 

The Yeatman is proud to present its latest taste challenge - a feast of mouthwatering flavours!


Chef Ricardo Costa, accustomed to gastronomic challenges, will be hosting several guest Chefs from different regions, who will be presenting the best of their culinary heritage and of their cuisine.
In visiting different areas of the event you will enjoy an authentic gastronomic journey throughout Portugal, paired with exceptional Portuguese wines. This symphony of flavours, orchestrated by several conductors simultaneously, will be presented by: Chef Noélia, who will bring us the best from the south of the country; the region of Dão, represented by Chef Diogo Rocha; Chef Kiko from Lisbon; Bairrada by Chef Ricardo Mugasa, and the north, with Bísaro pork sausages and flavours from Trás-os-Montes by Chef Óscar Geadas, finishing off with the region of Minho and the presence of Chef António Vieira, who will also provide a selection of Asian flavours.


In addition, you will be able to taste a wide range of delicacies, including cheeses from the Azores. 


Join us in what promises to be an unforgettable event, with unique flavours and incredible dishes, in the presence of great names from Portugal's gastronomic scene.

Dinner will be served in a show-cooking, cocktail format with informal seating and no seating plan.

*No charge for children between 0 and 3 years and 4-11 year olds will benefit from a 50% price reduction.

 


Group Reservations:

For reservations from 8 people, the price per person is 170€.

 

Price: 170€ per person

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