The very known wine producer from the Douro wine region will be at The Yeatman on the 23rd April to present his wines on an exclusive wine dinner.
For this occasion, our two Michelin Star Chef, Ricardo Costa, prepares an unique tasting Menu, where the dishes are perfectly combined with the selected wines.
Book for this wine dinner, and enjoy an unforgettable wine and gastronomic experience.
Dinner starts with a Welcome Cocktail at Dick's Bar, at 8pm, and at 8.30pm dinner will be served in events room.
Due to limited places, pre-payment is required to confirm your reservation at the wine dinner. Tables are shared between 8-10 people.