Palato do Coa started in 2008, when the winemaker Carlos Magalhães challenged 5 of his friends to buy Quinta da Saudade, located in the Douro Superior, Vila Nova de Foz Côa; considered by many one of the best terroir of the Douro region, in Portugal. With the goal to produce the best Douro wines, the estate has 7.5 hectares of old vineyards and 8.5 hectares planted in 2010.
We invite you to join us for an amazing Wine Dinner with a special Palato do Côa Wine Selection and a carefully prepared tasting Menu, by our Executive Chef, Ricardo Costa.
On the 5th March, the meeting point will be at Dick's Bar at 8pm, where we will be welcoming you with a first wine selection. At 8.30pm, dinner will be served in events room with panoramic views overlooking Porto and the Douro river.
Due to limited places, pre-payment is required to confirm your reservation at the wine dinner. Tables are shared between 8-10 people.